Chole Masala
Chole Masala, also known as Chana Masala, is a popular North Indian dish featuring chickpeas cooked in a spiced tomato-based curry. The dish is a flavorful and hearty combination of cooked chickpeas, onions, tomatoes, and a blend of aromatic spices such as cumin, coriander, turmeric, and garam masala. The curry is simmered to perfection, allowing the chickpeas to absorb the rich flavors of the spices. Often served with Indian bread like bhature, chapati, or naan, Chole Masala is a beloved vegetarian dish known for its comforting and satisfying taste.